Monday–Friday | 5–6 PM
Saturday & Sunday | 4–6 PM
Enjoy a delicious three-course meal with a starter, entrée, and dessert—all for one low price.
Starter:
Choice of Market Street Clam Chowder or Mixed Green Salad
Entree:
Atlantic Salmon - $25
42-Hour Angus Prime Rib - $45
Dessert:
Choice of Crème Brûlée or Pot de Crème